Skip Navigation

Food Preservation Bulletins

  View UW-Extension Food Preservation bulletins on line or order copies.

Harvesting Vegetables from the Home Garden [A2727]

Tomatoes Tart and Tasty [B2605]

Making Jams, Jellies and Fruit Preserves [B2909]

Homemade Pickles and Relishes [B2267]

Make Your Own Sauerkraut [B2087]

Wisconsin’s Wild Game: Enjoying the Harvest [B3573]

Guidelines for Making Safe Jerky at Home (SUPL3573)

Canning Fruits Safely [B0430]

Canning Vegetables Safely [B1159]

Canning Meat, Wild Game, Fish and Poultry [B3345]

Safe Canning Methods [B2718]

Canning Salsa Safely [B3570]

Freezing Fruits and Vegetables [B3278]

Freezing Home Prepared Foods [B1306]

Using and Caring for Your Pressure Canner [B2593]

Make checks payable to : Grant County UW-Extension

                        and mail to: PO Box 31, Lancaster, WI 53813

$2.50

$0.50                  

$4.00

$4.00

$1.00

$2.50

$0.50

$2.50

$2.00

$2.50

$0.25

$1.50

$2.00

$1.00

$1.00

If you have any questions regarding WNEP in Grant County, please contact:

Ione Meoska, Program Coordinator
ione.meoska@ces.uwex.edu
Cindy Busch, Nutrition Educator
cindy.busch@ces.uwex.edu
 
Youth and Agriculture Center
P.O. Box 31
Lancaster, WI 53813
Phone: 608-723-2125    
Fax: 608-723-4315